by Anika Hümbert | Nov 16, 2020 | Nutrition
Fish as food product Since the beginning of time, fish is a typical food in coastal areas. As fish is relatively easy to catch, its high-quality proteins contributing essentially to a healthy nutrition of humankind. But this is not the only...
by Anika Hümbert | Nov 16, 2020 | Agriculture
The development of agriculture Agriculture has changed a lot in recent years. The reasons for this are different aspects, which we would like to focus on in the following. Whereas in the past many, regional products were purchased in farm stores and...
by Anika Hümbert | Nov 16, 2020 | Aquaculture
Aquaculture figures The world population is growing rapidly and within the next 30 years there will be 10 billion humans living on this earth. Due to the tending accession of wealth, there will be more and more consumption of animal proteins....
by Anika Hümbert | Nov 16, 2020 | Aquaculture
Aquaculture facts Aquaculture is comprehended as the breeding or cultivation of aquatic organisms (animals and/or plants), in which specific interventions during the upbringing are being made. Such interventions are feeding, (re-)stocking the...
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