by Anika Hümbert | Nov 16, 2020 | Nutrition
Fish as food product SinÂce the beginÂning of time, fish is a typiÂcal food in coasÂtal areÂas. As fish is relaÂtively easy to catch, its high-quaÂliÂty proÂteÂins conÂtriÂbuÂting essenÂtiÂalÂly to a healtÂhy nutÂriÂtiÂon of humanÂkind. But this is not the only...
by Anika Hümbert | Nov 16, 2020 | Agriculture
The development of agriculture AgriÂculÂtuÂre has chanÂged a lot in recent years. The reaÂsons for this are difÂfeÂrent aspects, which we would like to focus on in the following. WheÂreÂas in the past many, regioÂnal proÂducts were purchaÂsed in farm stores and...
by Anika Hümbert | Nov 16, 2020 | Aquaculture
Aquaculture figures The world popuÂlaÂtiÂon is groÂwing rapidly and witÂhin the next 30 years theÂre will be 10 bilÂliÂon humans living on this earth. Due to the tenÂding accesÂsiÂon of wealth, theÂre will be more and more conÂsumpÂtiÂon of aniÂmal proÂteÂins....
by Anika Hümbert | Nov 16, 2020 | Aquaculture
Aquaculture facts AquaculÂtuÂre is comÂpreÂhenÂded as the breeÂding or culÂtiÂvaÂtiÂon of aquaÂtic orgaÂnisms (aniÂmals and/or plants), in which speÂciÂfic interÂvenÂtiÂons during the upbrinÂging are being made. Such interÂvenÂtiÂons are feeÂding, (re-)stocking the...
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